Everyday Faves (24)

A 'lil buit sweet, a 'lil bit sour. This is the way ice cream made with real strawberries should be.

Robust and bittersweet, don't underestimate the caffiene kick from Kopi Gao!

Love your vanilla but don't like it plain (and boring)? A hint of honey makes all the difference! Made with Bourbon vanilla beans and Australian honey.

Old fashion Butterscotch ice cream, caramelised from scratch! Sprinkled with freshly toasted pecans for added crunch and yums.

Time to pucket up! Refreshingly light but potently sour!

We select the sweetest mangoes to make an ice cream that's so full of real, mango flavour!

Made with organic Japanese matcha, this bittersweet matcha ice cream is peppered with crunchy white choc pearls. Oishii!

Subtly sweetened milk tea with chewy golden tapioca pearls make a teh-rrific combo!

You can never go wrong with roasted cashew nuts paired with salted caramel swirls. Mmmmm…

Inspired from hot days shopping in BKK and refreshed by the popular Cha Yen (iced tea), we've churned this into an unforgettable cool treat.

Burst of Rainbow Fun for the kids and young at heart. Rainbow birthday cake mixed into sweet cream ice cream.

Milo-Dinosaur + Choc Chip Cookies + Cookie Dough. This flavour gets our roar of approval!